Sensory-specific satiety is affected more by volume than by energy content of a liquid food
- 26 April 2003
- journal article
- clinical trial
- Published by Elsevier in Physiology & Behavior
- Vol. 78 (4-5) , 593-600
- https://doi.org/10.1016/s0031-9384(03)00055-6
Abstract
No abstract availableKeywords
This publication has 18 references indexed in Scilit:
- Effect of the volume of liquid food infused intragastrically on satiety in womenPhysiology & Behavior, 2002
- Energy density of foods affects energy intake across multiple levels of fat content in lean and obese womenThe American Journal of Clinical Nutrition, 2001
- Intake of fat and carbohydrate: role of energy densityEuropean Journal of Clinical Nutrition, 1999
- The effect of covertly manipulating the energy density of mixed diets on ad libitum food intake in ‘pseudo free-living’ humansInternational Journal of Obesity, 1998
- Covert manipulation of energy density of high carbohydrate diets in ‘pseudo free-living’ humansInternational Journal of Obesity, 1998
- Effect of fat-free potato chips with and without nutrition labels on fat and energy intakesThe American Journal of Clinical Nutrition, 1998
- Energy density of foods affects energy intake in normal-weight womenThe American Journal of Clinical Nutrition, 1998
- Covert manipulation of the ratio of dietary fat to carbohydrate and energy density: effect on food intake and energy balance in free-living men eating ad libitumThe American Journal of Clinical Nutrition, 1995
- The effects of high and low energy density diets on satiety, energy intake, and eating time of obese and nonobese subjectsThe American Journal of Clinical Nutrition, 1983
- Physiological Role of PleasureScience, 1971