The Microbiology of Specific Frozen Foods in Relation to Public Health: Report of an International Committee
- 1 August 1963
- journal article
- Published by Wiley in Journal of Applied Bacteriology
- Vol. 26 (2) , 266-285
- https://doi.org/10.1111/j.1365-2672.1963.tb04778.x
Abstract
No abstract availableThis publication has 35 references indexed in Scilit:
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