Conformations of denatured and renatured ovotransferrin
- 6 March 1979
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 18 (5) , 882-889
- https://doi.org/10.1021/bi00572a023
Abstract
The conformational properties of native, denatured, and renatured [chicken egg white] ovotransferrin were studied. The samples were denatured either in 7.2 M urea or in acidic (pH 3.0) conditions for periods up to a few hours. Combined data from quasi-elastic light scattering and transient electric birefringence were used to estimate the molecular dimensions under the various conditions. The native ovotransferrin is best described as a prolate ellipsoid with a major axis a = 68 .ANG. and a minor axis b = 21 .ANG.. Such an ellipsoidal shape is consistent with a globular particle where the solvation factor is .apprx. 0.28 mg/mg of solute. The urea-denatured sample was more expanded and more globular than the native sample. This observation was supported by a decrease in helical content, which was shown using circular dichroism data. Complete recovery of conformation and capacity to form a colored complex with Fe3+ seemed to occur with the simple dilution of urea or by adjustment of the low pH sample to pH. 7.3.This publication has 12 references indexed in Scilit:
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