Composition of seeds of cruciferous oil crops
- 1 December 1971
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 48 (12) , 851-859
- https://doi.org/10.1007/bf02609298
Abstract
No abstract availableKeywords
This publication has 63 references indexed in Scilit:
- Content ofp-Hydroxybenzylglucosinolate in seed meals ofSinapis alba as affected by heredity, environment and seed partJournal of the Science of Food and Agriculture, 1970
- Lipids in Cruciferae VI: The Fatty Acid Composition of Seeds of Some Cultivated Brassica Species and of Sinapis alba L.Fette, Seifen, Anstrichmittel, 1970
- Decay Properties of theMesonPhysical Review Letters, 1967
- Über das Samenöl verschiedener Brassica‐ArtenFette, Seifen, Anstrichmittel, 1967
- Über Rapsschrote July Mitt. Saccharide in ExtraktionsschrotenMolecular Nutrition & Food Research, 1965
- SPECIES TRIALS WITH OIL PLANTS. I. CRAMBECanadian Journal of Plant Science, 1961
- VARIETAL AND ENVIRONMENTAL EFFECTS ON RAPESEED: III. FATTY ACID COMPOSITION OF 1958 VARIETAL TESTSCanadian Journal of Plant Science, 1961
- Leuco-anthocyanins in seedsPlant Foods for Human Nutrition, 1959
- THE STRUCTURES OF SINIGRIN AND SINALBIN; AN ENZYMATIC REARRANGEMENTJournal of the American Chemical Society, 1956
- Über Oxydationsfermente aus höheren Pflanzen II. Zur Kenntnis von Lipoxydase und „Lipodehydrase“ und ihrer Beziehungen zueinanderHoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1954