Changes in the Proteins of Milk destabilized during Frozen Storage
- 1 April 1964
- journal article
- Published by Springer Nature in Nature
- Vol. 202 (4928) , 183-184
- https://doi.org/10.1038/202183a0
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Analysis of casein fractions by zone electrophoresis in concentrated ureaBiochimica et Biophysica Acta, 1961
- Stability of Frozen MilkJournal of Dairy Science, 1961
- Some Additional Influences Affecting the Stability of Concentrated Milk in Frozen StorageJournal of Dairy Science, 1951