Enzymic Iodination of Milk Proteins
- 1 February 1954
- journal article
- letter
- Published by Springer Nature in Nature
- Vol. 173 (4398) , 305-307
- https://doi.org/10.1038/173305b0
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- Microsomal Particles of Normal Cow's MilkNature, 1953
- THE MODE OF ACTION OF ANTITHYROID DRUGS: RESULTS WITH TWO IN VITRO TESTSJournal of Endocrinology, 1953
- The nature of catalytic activities of milk xanthine oxidaseBiochemical Journal, 1952
- Chromatographic behaviour and chemical structure I. Some naturally occuring phenolic substancesBiochimica et Biophysica Acta, 1950
- Chromatographic studies of nucleic acids. 1. A technique for the identification and estimation of purine and pyrimidine bases, nucleosides and related substancesBiochemical Journal, 1949
- Filter-paper partition chromatography of sugarsBiochemical Journal, 1947
- Studies in Chemotherapy. XI. Oxidation of 2-Thiouracil and Related Compounds by IodineJournal of the American Chemical Society, 1945
- THE SCHARDINGER ENZYME IN BIOLOGICAL IODINATIONSPublished by Elsevier ,1944
- THE PREPARATION OF A CRYSTALLINE GLOBULIN FROM THE ALBUMIN FRACTION OF COW'S MILKPublished by Elsevier ,1934