Partial benzoylation of 2,1′:4,6-di-O-isopropylidene-sucrose
- 1 June 1985
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 139, 147-160
- https://doi.org/10.1016/0008-6215(85)90016-3
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
- Synthesis of 6,1′,3′-, 2,6,1′-, 1′,3′,6′-, and 2,1′,6′-tri-O-benzoylsucroseCarbohydrate Research, 1985
- Partial benzoylation of sucroseCarbohydrate Research, 1985
- Kinetic acetonation of sucrose: preparative access to a chirally substituted 1,3,6-trioxacyclooctane systemThe Journal of Organic Chemistry, 1981
- Selective tetratosylation of sucrose: Isolation of the 2,6, 1′,6′-tetrasulphonateCarbohydrate Research, 1980
- Synthesis of sucrose epoxides, partial de-esterification of 1′,2:4,6-di-O-isopropylidenesucrose tetra-acetate, and selective tosylation of 3,6′-di-O-acetyl-1′,2:4,6-di-O-isopropylidenesucroseCarbohydrate Research, 1978
- Rapid chromatographic technique for preparative separations with moderate resolutionThe Journal of Organic Chemistry, 1978
- Synthesis and reactions of 1′,2:4,6-di-o-isopropylidene-sucroseCarbohydrate Research, 1975
- Sucrose octa-acetate: the complete analysis of the 1H-n.m.r. spectrumCarbohydrate Research, 1975
- Physical studies on oligosaccharides related to sucrose.Carbohydrate Research, 1969
- A mild method for the hydrolysis of acetal groups attached to sugars and nucleosidesCarbohydrate Research, 1968