Effect of Protein Sources and Amino Acid Supplementation on Intestinal Microflora and Plasma Amino Acids of the Chick
Open Access
- 1 November 1961
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 40 (6) , 1718-1730
- https://doi.org/10.3382/ps.0401718
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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