The biological activities of ε- and ζ-tocopherols
- 1 May 1958
- journal article
- research article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 12 (2) , 226-231
- https://doi.org/10.1079/bjn19580030
Abstract
The biological activities of ε- and ζ-tocopherols - Volume 12 Issue 2 - R. J. WardKeywords
This publication has 20 references indexed in Scilit:
- The vitamin E content of margarineBritish Journal of Nutrition, 1958
- Biological Potency of Zeta-TocopherolNature, 1957
- The chemical estimation of vitamin‐E activity in cereal products. IV.—ϵ‐tocopherolJournal of the Science of Food and Agriculture, 1956
- η-Tocopherol (7-Methyltocol) : a New Tocopherol in RiceNature, 1956
- The chemical estimation of vitamin-E activity in cereal products. II. —Millers' offals and compound animal foodsJournal of the Science of Food and Agriculture, 1955
- THE BIOLOGICAL ASSAY OF VITAMIN E BY THE "MALE RAT TEST"Annals of the New York Academy of Sciences, 1949
- δ-Tocopherol. I. Isolation from Soybean Oil and Properties1Journal of the American Chemical Society, 1947
- 67. Studies on vitamin E. Part VII. Further investigations on homologues of α-tocopherolJournal of the Chemical Society, 1940
- Some Effects of Prolonged Vitamin E Deficiency in The RatEpidemiology and Infection, 1939
- Über die niederen Homologen des α‐Tocopherols. β‐Tocopherol. Konstitutionsspezifität der Vitamin‐E‐WirkungHelvetica Chimica Acta, 1939