Diabetes and a high-fat/low-carbohydrate diet enhance the acceptability of oil emulsions to rats
- 1 April 1989
- journal article
- research article
- Published by Elsevier in Physiology & Behavior
- Vol. 45 (4) , 717-721
- https://doi.org/10.1016/0031-9384(89)90284-9
Abstract
No abstract availableKeywords
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