Studies on the growth, modelling and pigment production by the yeast Phaffia rhodozyma during fed-batch cultivation
- 1 June 1996
- journal article
- Published by Springer Nature in Biotechnology Letters
- Vol. 18 (6) , 649-654
- https://doi.org/10.1007/bf00130759
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- Determination of carotenoids in salmonoidsZeitschrift für Lebensmittel-Untersuchung und Forschung, 1989
- Isolation of Phaffia rhodozyma Mutants with Increased Astaxanthin ContentApplied and Environmental Microbiology, 1989
- The Yeast Phaffia rhodozyma as a Dietary Pigment Source for Salmonids and CrustaceansJournal of the Fisheries Research Board of Canada, 1977