Extraction and quantitation of astaxanthin from Phaffia rhodozyma
- 1 January 1990
- journal article
- Published by Springer Nature in Biotechnology Techniques
- Vol. 4 (2) , 107-112
- https://doi.org/10.1007/bf00163282
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Isolation of Phaffia rhodozyma Mutants with Increased Astaxanthin ContentApplied and Environmental Microbiology, 1989
- Astaxanthin formation by the yeastPhaffia rhodozyma on molassesBiotechnology Letters, 1988
- Pigmentation of salmonids — A comparison of astaxanthin and canthaxanthin as pigment sources for rainbow troutAquaculture, 1986
- [7] High-performance liquid chromatography of carotenoidsPublished by Elsevier ,1985