Effect of Initial Level of Milk Production on Response to Forages of Varying Quality
Open Access
- 1 March 1960
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 43 (3) , 371-376
- https://doi.org/10.3168/jds.s0022-0302(60)90171-5
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Conditions Influencing Forage Acceptability and Rate of IntakeJournal of Dairy Science, 1959
- Starch equivalents, ration standards and milk productionProceedings of the British Society of Animal Production, 1956
- Changes in capacity of the udder of the dairy cow during the course of lactation.Australian Journal of Agricultural Research, 1955
- A New Indicator Method for the Determination of Digestibility and Consumption of Forages by RuminantsJournal of Dairy Science, 1950