Characterization of commercial yeast strains by flow microcalorimetry
- 1 April 1983
- journal article
- research article
- Published by Wiley in Journal of Applied Bacteriology
- Vol. 54 (2) , 183-189
- https://doi.org/10.1111/j.1365-2672.1983.tb02605.x
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
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- MicrocalorimetersQuarterly Reviews of Biophysics, 1970
- METHOD FOR IDENTIFICATION OF CULTURE YEASTSJournal of the Institute of Brewing, 1960
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