Effects of dietary Nε-carboxymethyllysine on expression of the biotransformation enzyme, glutathione-S-transferase, in the rat
- 30 November 2002
- journal article
- Published by Elsevier in International Congress Series
- Vol. 1245, 313-320
- https://doi.org/10.1016/s0531-5131(02)01152-4
Abstract
No abstract availableKeywords
This publication has 24 references indexed in Scilit:
- Influence of Molecular Weight Fractions Isolated from Roasted Malt on the Enzyme Activities of NADPH−Cytochrome c−Reductase and Glutathione-S-transferase in Caco-2 CellsJournal of Agricultural and Food Chemistry, 2001
- RAGE Expression and AGE-Induced MAP Kinase Activation in Caco-2 CellsBiochemical and Biophysical Research Communications, 2001
- Selective fortification of lysinoalanine, fructoselysine and Nε-carboxymethyllysine in casein model systemsMolecular Nutrition & Food Research, 2001
- Glutathione Homeostasis in Human Hepatic Cells: Overexpression of γ-Glutamylcysteine Synthetase Gene in Cell Lines Resistant to Buthionine Sulfoximine, an Inhibitor of Glutathione SynthesisBiochemical and Biophysical Research Communications, 1998
- Alzheimer's disease – synergistic effects of glucose deficit, oxidative stress and advanced glycation endproductsJournal Of Neural Transmission-Parkinsons Disease and Dementia Section, 1998
- Comparative Antioxidant Activity of Maillard- and Oxidized Lipid-Damaged Bovine Serum AlbuminJournal of Agricultural and Food Chemistry, 1997
- Transcriptional Regulation of γ-Glutamylcysteine Synthetase-Heavy Subunit by Oxidants in Human Alveolar Epithelial CellsBiochemical and Biophysical Research Communications, 1996
- Dietary modifiers of carcinogenesis.Environmental Health Perspectives, 1995
- Effect of glucose-lysine Maillard reaction product fractions on tissue xenobiotic enzyme systemsJournal of Agricultural and Food Chemistry, 1993
- Identification of N.epsilon.-carboxymethyllysine: a new Maillard reaction product in rat urineJournal of Agricultural and Food Chemistry, 1987