Protein denaturation in frozen fish. VII.—Effect of the onset and resolution of rigor mortis on denaturation
- 1 October 1962
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 13 (10) , 534-545
- https://doi.org/10.1002/jsfa.2740131006
Abstract
No abstract availableKeywords
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