The Changes in Egg Shell Strength During Incubation
Open Access
- 1 January 1970
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 49 (1) , 276-285
- https://doi.org/10.3382/ps.0490276
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
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- The Relationships Between Crushing Strength, Deformation and Other Physical Measurements of the Hen’s EggPoultry Science, 1967
- Physical Properties of Egg ShellsPoultry Science, 1966
- The testing of methods for cracking egg shells, based on paired readings from individual eggs and the measurement of some effects of various treatmentsBritish Poultry Science, 1964
- Shell strength: Its measurement and its relationship to other factorsBritish Poultry Science, 1961
- Distribution and Contribution of Calcium From the Albumen, Yolk and Shell to the Developing Chick EmbryoAmerican Journal of Physiology-Legacy Content, 1955
- The Transference of Radioactive Calcium and Phosphorus from Hen to ChickPoultry Science, 1951
- Effect of humidity on the growth, calcium metabolism, and mortality of the chick embryoJournal of Experimental Zoology, 1929
- The Changes in the Lime Content of the Hen's Egg during DevelopmentBiochemical Journal, 1924