Measurement by MRI of storage changes in commercial chocolate confectionery products
- 31 December 2002
- journal article
- Published by Elsevier in Food Research International
- Vol. 35 (10) , 993-998
- https://doi.org/10.1016/s0963-9969(02)00160-6
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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