Structure and physicochemical properties of barley non-starch polysaccharides — I. Water-extractable β-glucans and arabinoxylans
- 1 March 1998
- journal article
- Published by Elsevier in Carbohydrate Polymers
- Vol. 35 (3-4) , 249-258
- https://doi.org/10.1016/s0144-8617(97)00137-9
Abstract
No abstract availableKeywords
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