Discriminative Structural Analysis Using Pattern Recognition Techniques in the Structure-Taste Problem of Perillartines
- 1 June 1984
- journal article
- research article
- Published by Elsevier in Journal of Pharmaceutical Sciences
- Vol. 73 (6) , 737-741
- https://doi.org/10.1002/jps.2600730608
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
- A consideration for structure-taste correlations of perillartines using pattern-recognition techniquesJournal of Medicinal Chemistry, 1982
- Molecular Structure Influencing Either a Sweet or Bitter Taste Among AldoximesJournal of Pharmaceutical Sciences, 1980
- Structure-taste relationship of perillartine and nitro- and cyanoaniline derivativesJournal of Medicinal Chemistry, 1980
- Classification of drugs by discriminant analysis using fragment molecular connectivity valuesJournal of Medicinal Chemistry, 1979
- Chemometrics: Theory and ApplicationPublished by American Chemical Society (ACS) ,1977
- Potential New Artificial Sweetener from Study of Structure-Taste RelationshipsScience, 1976
- Simplex pattern recognitionAnalytical Chemistry, 1975
- Discriminant analysis of the relation between physical properties and the inhibition of monoamine oxidase by aminotetralins and aminoindansJournal of Medicinal Chemistry, 1974
- A Molecular Theory of Sweet TasteJournal of Pharmaceutical Sciences, 1972
- Molecular Theory of Sweet TasteNature, 1967