Studies on starches of high amylose-content.
- 1 December 1966
- journal article
- other
- Published by Elsevier in Carbohydrate Research
- Vol. 3 (2) , 152-156
- https://doi.org/10.1016/s0008-6215(00)82045-5
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Studies on starches of high amylose-contentCarbohydrate Research, 1966
- Studies on starches of high amylose-contentCarbohydrate Research, 1966
- The Isolation of Cereal Starches in the LaboratoryStarch ‐ Stärke, 1966
- Physicochemical studies on starches. Part III. The interaction of starches and branched α-1 : 4-glucosans with iodine; and a valve microvoltmeter for differential potentiometric titrationsJournal of the Chemical Society, 1955