Bioavailable Amino Acids and True Metabolizable Energy of Cereal Grains
Open Access
- 1 July 1979
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 58 (4) , 934-939
- https://doi.org/10.3382/ps.0580934
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- A Bioassay for Available Amino Acids and True Metabolizable Energy in FeedingstuffsPoultry Science, 1979
- A Bioassay for Rapid Determinations of Amino Acid Availability ValuesPoultry Science, 1978
- A comparative study with pigs, poultry and rats of the amino acid digestibility of diets containing crude protein with diverging digestibilities1Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde, 1977
- A Bioassay for True Metabolizable Energy in FeedingstuffsPoultry Science, 1976
- The Effect of Level of Feed Intake on Metabolizable Energy Values Measured with Adult RoostersPoultry Science, 1975
- Amino Acid Analysis, Possible Interference of Fats, Carbohydrates, and Salts in Amino Acid Determinations in Fish Meals, Fish Protein Concentrates, and Mixed Animal FeedsJournal of Agricultural and Food Chemistry, 1965