DESCRIPTIVE ANALYSIS OF MEAT FROM YOUNG RUMINANTS IN MEDITERRANEAN SYSTEMS
- 1 June 2000
- journal article
- Published by Wiley in Journal of Sensory Studies
- Vol. 15 (2) , 137-150
- https://doi.org/10.1111/j.1745-459x.2000.tb00261.x
Abstract
No abstract availableKeywords
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