Occurrence of Shiga toxin-producing Escherichia coli in a Spanish raw ewe's milk cheese
- 6 March 2007
- journal article
- research article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 116 (3) , 410-413
- https://doi.org/10.1016/j.ijfoodmicro.2007.02.015
Abstract
No abstract availableKeywords
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