Effect of type and amount of dietary fat on concentration of cholesterol in blood plasma and tissues of rabbits
- 1 March 1982
- journal article
- Published by Elsevier in Nutrition Research
- Vol. 2 (2) , 175-183
- https://doi.org/10.1016/s0271-5317(82)80040-7
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
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