Quality of oil from damaged soybeans
- 1 January 1977
- journal article
- research article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 54 (1) , 8-14
- https://doi.org/10.1007/bf02671365
Abstract
No abstract availableThis publication has 17 references indexed in Scilit:
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- Oxidation and quality of soybean oil: A preliminary study of the anisidine testJournal of Oil & Fat Industries, 1974
- Chemical evaluation of oil from field‐and storage‐damaged soybeansJournal of Oil & Fat Industries, 1973
- Long term storage of soybean and cottonseed salad oilsJournal of Oil & Fat Industries, 1973
- Copper in edible oils: Trace amounts determined by atomic absorption spectroscopyJournal of Oil & Fat Industries, 1971
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- Effect of weather damage on the chemical composition of soybeansJournal of Oil & Fat Industries, 1948
- The flavor problem of soybean oil. III. A four‐sample, glass laboratory deodorizerJournal of Oil & Fat Industries, 1948
- Oil quality from hydraulic pressed soybeansJournal of Oil & Fat Industries, 1945
- Predicting the flavor stability of soybean oilJournal of Oil & Fat Industries, 1944