Influence of dietary amino acid patterns on the free amino acid contents of blood and muscle of rainbow trout (Salmo gairdnerii R.)
- 1 January 1979
- journal article
- research article
- Published by Elsevier in Comparative Biochemistry and Physiology Part B: Comparative Biochemistry
- Vol. 64 (2) , 175-180
- https://doi.org/10.1016/0305-0491(79)90157-3
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
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