Ethanol production from non-sterilized beet molasses by free and immobilized Saccharomyces cerevisiae cells using fed-batch culture
- 1 January 1996
- journal article
- research article
- Published by Elsevier in Journal of Food Engineering
- Vol. 27 (1) , 87-96
- https://doi.org/10.1016/0260-8774(94)00076-l
Abstract
No abstract availableKeywords
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