Kinetics of Decomposition of Aspartame Hydrochloride (Usal) in Aqueous Solutions
- 1 November 1986
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 51 (6) , 1393-1397
- https://doi.org/10.1111/j.1365-2621.1986.tb13819.x
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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- Diketopiperazine Formation During Investigations of Amino Acid Racemization in DipeptidesScience, 1981
- Stability of α‐L‐aspartyl‐L‐phenylalanine methyl ester hydrochloride in aqueous solutionsMolecular Nutrition & Food Research, 1981
- Decomposition products of L-aspartyl-L-phenylalanine methyl ester and their identification by gas-liquid chromatographyJournal of Agricultural and Food Chemistry, 1975