Shrinkage and density of squid flesh during air drying
- 31 December 1990
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 12 (2) , 133-143
- https://doi.org/10.1016/0260-8774(90)90024-3
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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