Studies on isolation and characterization of starch from oat (Avena nuda) grains
- 1 January 1992
- journal article
- Published by Elsevier in Carbohydrate Polymers
- Vol. 19 (4) , 285-297
- https://doi.org/10.1016/0144-8617(92)90082-2
Abstract
No abstract availableKeywords
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