Proteins and Amino Acids in Grain of Maize Grown with Various Levels of Applied N1
- 1 May 1979
- journal article
- research article
- Published by Wiley in Agronomy Journal
- Vol. 71 (3) , 509-512
- https://doi.org/10.2134/agronj1979.00021962007100030032x
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Mutant Gene That Changes Protein Composition and Increases Lysine Content of Maize EndospermScience, 1964
- REACTIONS OF XANTHYDROL .4. DETERMINATION OF TRYPTOPHAN IN BLOOD PLASMA AND IN PROTEINS1956
- The Amino Acid and Protein Content of Corn as Related to Variety and Nitrogen FertilizationJournal of Nutrition, 1953
- Nitrogen Fractions of the Component Parts of the Corn Kernel as Affected by Selection and Soil Nitrogen1Agronomy Journal, 1952