Effect of Dietary Nitrate on Thyroid Function
- 24 November 1961
- journal article
- review article
- Published by American Association for the Advancement of Science (AAAS) in Science
- Vol. 134 (3491) , 1690
- https://doi.org/10.1126/science.134.3491.1690
Abstract
Experimental results indicate that 0.31 and 0.92 percent dietary nitrate, when consumed by rats and sheep respectively, can affect the normal iodine metabolism of the thyroid gland. The dietary level of iodine appears to be highly important when nitrate is present in the diet.Keywords
This publication has 4 references indexed in Scilit:
- A Technique for Assay of Goitrogens in FeedJournal of Animal Science, 1960
- THE EFFECT OF CERTAIN ANIONS UPON THE ACCUMULATION AND RETENTION OF IODIDE BY THE THYROID GLAND*Endocrinology, 1952
- THE EFFECT OF THYROID ON THE CONVERSION OF CAROTENE INTO VITAMIN AJournal of Biological Chemistry, 1947
- THE METABOLIC SIGNIFICANCE OF PROTEINBOUND IODINE OF PLASMA: A STUDY OF ITS CONCENTRATION UNDER VARIOUS CONDITIONS AND OF ITS RATE OF FORMATION AS MEASURED WITH RADIOACTIVE IODINE1Endocrinology, 1947