Fehlermöglichkeiten bei der Bestimmung von Metabolitgehalten in Hefezellen
- 1 August 1967
- journal article
- research article
- Published by Springer Nature in Cellular and Molecular Life Sciences
- Vol. 23 (8) , 623-624
- https://doi.org/10.1007/bf02144159
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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- Oscillatory reductions of pyridine nucleotides during anaerobic glycolysis in brewers' yeastArchives of Biochemistry and Biophysics, 1964
- [On the kinetics of the aerobic and anaerobic fall of glucose in yeast cells].1964
- Zur Kinetik des aeroben und anaeroben Glucoseschwundes in HefezellenHoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1964
- [ON THE UPTAKE OF 2-DESOXY-D-GLUCOSE BY YEAST CELLS].1963
- [The combined action of fermentation enzymes in anaerobic and aerobic glucose metabolism in yeast cells].1959
- Zusammenwirken der Gärungsenzyme beim anaeroben und aeroben Glucoseumsatz in HefezellenHoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1959