A review of quantitative microbial risk assessment in the management of Escherichia coli O157:H7 on beef
- 4 May 2006
- journal article
- review article
- Published by Elsevier in Meat Science
- Vol. 74 (1) , 76-88
- https://doi.org/10.1016/j.meatsci.2006.04.011
Abstract
No abstract availableKeywords
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