THE AMINO ACID COMPOSITION OF COW AND HUMAN MILK PROTEINS

This publication has 3 references indexed in Scilit:

• ESSENTIAL AMINO ACID CONTENT OF CASEIN AND FRESH AND PROCESSED COWS MILK AS DETERMINED MICROBIOLOGICALLY ON HYDROLYZATES
  1946
• The Amino Acid Composition of Proteins
  Science, 1945
• The metabolic basis for the individualized feeding of infants, premature and full-term
  The Journal of Pediatrics, 1944