The Influence of Coconut Fat and Soybean Oil Meals on the Fatty Acid Composition of Hens' Eggs
- 1 January 1966
- journal article
- research article
- Published by Taylor & Francis in Acta Agriculturae Scandinavica
- Vol. 16 (3-4) , 194-198
- https://doi.org/10.1080/00015126609434180
Abstract
(1966). The Influence of Coconut Fat and Soybean Oil Meals on the Fatty Acid Composition of Hens' Eggs. Acta Agriculturae Scandinavica: Vol. 16, No. 3-4, pp. 194-198.Keywords
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