RELATION BETWEEN ISOMETRIC TENSION, POSTMORTEM pH DECLINE AND TENDERNESS OF POULTRY BREAST MEAT
- 1 March 1974
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 39 (2) , 393-395
- https://doi.org/10.1111/j.1365-2621.1974.tb02903.x
Abstract
No abstract availableKeywords
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