The Influence of Individual Variation upon Nitrogen Metabolism Studies with Poultry
Open Access
- 1 October 1928
- journal article
- Published by Elsevier in Poultry Science
- Vol. 8 (1) , 1-10
- https://doi.org/10.3382/ps.0080001
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- The Utilization of the Proteins of Corn by HensPoultry Science, 1926
- The Endogenous Nitrogen of Hens as Affected by MoltingPoultry Science, 1926
- A METHOD OF DETERMINING THE BIOLOGICAL VALUE OF PROTEINJournal of Biological Chemistry, 1924
- The Endogenous Metabolism of Hens and CaponsPoultry Science, 1923
- The Nutritive Value of the Proteins of Coconut Meal, Soy Beans, Rice Bran and CornJournal of Dairy Science, 1923
- THE RELATION BETWEEN THE ENDOGENOUS CATABOLISM AND THE NON-PROTEIN CONSTITUENTS OF THE TISSUESPublished by Elsevier ,1922