The Enzymes of the Aleurone Layer of Barley Endosperm
- 1 May 1964
- journal article
- research article
- Published by Taylor & Francis in Proceedings. Annual meeting - American Society of Brewing Chemists
- Vol. 22 (1) , 97-102
- https://doi.org/10.1080/00960845.1964.12006745
Abstract
(1964). The Enzymes of the Aleurone Layer of Barley Endosperm. Proceedings. Annual meeting - American Society of Brewing Chemists: Vol. 22, Proceedings of the Annual Meeting 1964, pp. 97-102.Keywords
This publication has 4 references indexed in Scilit:
- EFFECTS OF GIBBERELLIC ACID ON BARLEY ENDOSPERMJournal of the Institute of Brewing, 1962
- Physiological Effects of Gibberellic Acid. II. On Starch Hydrolyzing Enzymes of Barley EndospermPlant Physiology, 1960
- Measurement of Protease Activities Using the Dinitrophenyl Protein as the SubstrateJournal of the agricultural chemical society of Japan, 1959
- NON-STARCHY POLYSACCHARIDES OF CEREAL GRAINS: IV. CELLULASE ACTIVITY AND AUTOLYSIS RELATIONSHIPS OF SOME MALTING BARLEYSJournal of the Institute of Brewing, 1953