The Mediterranean Diet: Fish and Olives, Oil on Troubled Waters
Open Access
- 1 December 1991
- journal article
- review article
- Published by Cambridge University Press (CUP) in Proceedings of the Nutrition Society
- Vol. 50 (3) , 513-517
- https://doi.org/10.1079/pns19910064
Abstract
No abstract availableThis publication has 29 references indexed in Scilit:
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