Determination of Cholesterol Oxidation Products in Milk Powders: Methods Comparison and Validation
- 15 May 1998
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 46 (6) , 2227-2233
- https://doi.org/10.1021/jf9710600
Abstract
No abstract availableKeywords
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