Rheological characteristics of cell suspension and cell culture ofPerilla frutescens
- 5 December 1992
- journal article
- research article
- Published by Wiley in Biotechnology & Bioengineering
- Vol. 40 (10) , 1256-1262
- https://doi.org/10.1002/bit.260401015
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
- Development of a helical‐ribbon impeller bioreactor for high‐density plant cell suspension cultureBiotechnology & Bioengineering, 1992
- Submerged citric acid fermentation: rheological properties ofAspergillus niger broth in a stirred tank reactorApplied Microbiology and Biotechnology, 1991
- Rotating drum fermentor for plant cell suspension culturesBiotechnology & Bioengineering, 1983
- Some properties of pseudocells of plant cellsBiotechnology & Bioengineering, 1982
- Oxygen transfer in broths of plant cells at high densityBiotechnology & Bioengineering, 1982
- Cultivation of Plant Tissue Cultures in Bioreactors and Formation of Secondary MetabolitesProceedings in Life Sciences, 1977
- Non‐Newtonian fermentation broths: Rheology and mass transferBiotechnology & Bioengineering, 1976
- The rheology of mycelial brothsBiotechnology & Bioengineering, 1974
- A study of the rheological properties of a non-Newtonian Fermentation brothBiotechnology & Bioengineering, 1974
- Organic Growth Factor Requirements of Tobacco Tissue CulturesPhysiologia Plantarum, 1965