Quantitative determination of the odorants of young red wines from different grape varieties
Top Cited Papers
- 27 July 2000
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 80 (11) , 1659-1667
- https://doi.org/10.1002/1097-0010(20000901)80:11<1659::aid-jsfa693>3.0.co;2-6
Abstract
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