Oxygen-17 and sodium-23 nuclear magnetic resonance studies of myofibrillar protein interactions with water and electrolytes in relation to sorption isotherms
- 1 May 1988
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 36 (3) , 437-444
- https://doi.org/10.1021/jf00081a009
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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