The occurrence of Vibrio species in tropical shrimp culture environments; implications for food safety
- 1 July 2005
- journal article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 102 (2) , 151-159
- https://doi.org/10.1016/j.ijfoodmicro.2004.12.011
Abstract
No abstract availableKeywords
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