Effect on body composition, nitrogen balance, and cholesterol level in obese rats: Inclusion of cellulose in calorie-restricted diets
- 1 January 1973
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 62 (1) , 41-43
- https://doi.org/10.1016/s0002-8223(21)08759-9
Abstract
No abstract availableKeywords
This publication has 18 references indexed in Scilit:
- Effects of dietary cellulose supplements on the body composition and cholesterol metabolism of albino ratsJournal of Agricultural and Food Chemistry, 1971
- The effect of inclusion of extraneous cellulose on the gastric emptying time in adult albino ratsCanadian Journal of Physiology and Pharmacology, 1969
- The supplementary value of certain processed protein foods based on blends of groundnut, soya-bean, sesame, chick-pea (Cicer arietinum) flours and skim-milk powder to a maize-tapioca dietBritish Journal of Nutrition, 1962
- Dietary Supplements, The Supplementary Value of a Low-Cost Protein Food Based on a Blend of Peanut, Coconut, and Chickpea (Cicer arietinum) Flours to a Maize-Tapioca DietJournal of Agricultural and Food Chemistry, 1961
- Lipide AnalysisPublished by Wiley ,1955
- A Radiological Study of the Rate of Passage of Brown and White Bread through the Digestive Tract of ManBritish Journal of Nutrition, 1953
- DEVELOPMENT OF OBESITY IN FORCE FED YOUNG THYROIDECTOMIZED RATSEndocrinology, 1951
- Pancreatic Islet Hyperplasia in Rats Force Fed High Carbohydrate DietsExperimental Biology and Medicine, 1949
- DIETS LOW IN CALORIES CONTAINING VARYING AMOUNTS OF PROTEINArchives of internal medicine (1908), 1935
- THE TREATMENT OF OBESITY WITH LOW CALORIC DIETSJAMA, 1931