The effect of line orientation on the recording of time-intensity perception of sweetener solutions
- 31 December 1995
- journal article
- Published by Elsevier in Food Quality and Preference
- Vol. 6 (2) , 121-126
- https://doi.org/10.1016/0950-3293(94)00021-m
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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