Nutrition, Antioxidants, and Risk Factor Profile of Nonsmokers, Passive Smokers and Smokers of the Prevention Education Program (PEP) in Nuremberg, Germany
- 30 June 2002
- journal article
- Published by Elsevier in Preventive Medicine
- Vol. 34 (6) , 600-607
- https://doi.org/10.1006/pmed.2002.1024
Abstract
No abstract availableKeywords
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