Guar II. Tierexperimentelle Untersuchungen
- 1 March 1976
- journal article
- research article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 160 (1) , 11-18
- https://doi.org/10.1007/bf01252668
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- Nutritional evaluation by rat feeding of preparations from guar seed (Cyamopsis tetragonoloba) including supplementation with lysine and methionineJournal of Agricultural and Food Chemistry, 1969
- The effect of processing on the nutritional value of guar meal for broiler chicksBritish Poultry Science, 1967
- Improvement of Guar Meal By EnzymesPoultry Science, 1965
- Growth Inhibitory Effect of Certain Polysaccharides for ChickensPoultry Science, 1964
- The Use of Guar Meal in Chicken RationsPoultry Science, 1964
- Effects of Gum Guar, Locust Bean Gum and Carrageenan on Liver Cholesterol of Cholesterol-Fed Rats.Experimental Biology and Medicine, 1962